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Kongpop's dad and Namnueng's dad used to be good friends. They even invested their own money in the pub business together. This business went too well and Kongpop's dad betrayed his own friend and stole the whole business for himself, 20 years go by and Kongpop's dad knew that he would die soon and because of his guilt from 20 years ago he gave Namnueng a large amount of money. When his dad died, Kongpop came back from the US for the funeral and found out about the will of his dad, he became very angry and wanted to get back at Namnueng. He makes her fall in love with him so that she will sign over all of the money to him. After she finds out Namnueng wants nothing to do with Kongpop, too bad he just realized that he was in love with her.
American travel authority Rick Steves guides viewers through his favorite European cities.
Dan Kurouto uses virtual reality to explore the various abilities of the CR Kamen Riders... and a terrible truth is revealed.
Rick Stein discovers the many varied delights of Mediterranean food.
Historical buildings in need of restoration. Each episode features a different project, and Nick Knowles follows the restoration work, showing the results, and diving into the history of the building.
From muddy fields to pristine roadsters, watch as Montana auto expert Jim Eli picks and flips classic cars and sells them to you on Marketplace.
A British sketch comedy show broadcast on the BBC from 1963 to 1981, with frequent performers including Pat Coombs, Deryck Guyler, Roy Kinnear, Joan Sims and Josephine Tewson.
The series revolves around the adventures of Pepe, a wicked boy who lives in a dark mansion with his grandmother, a witch who works selling artifacts and magic potions in the internet. She always send her grandson to deliver them. Each episode Pepe and his friends (Marilu, Roberto, Guto and Gastón) undergo supernatural adventures facing the various monsters in the city.
Join Nick and his whippet Norman in a magical, musical series filled with funny songs for children and their families.
Contestants play a version of tic-tac-toe by answering questions to win squares on a game board. The popular quiz show enjoyed many incarnations from the 1950s to the '90s, both in daytime and prime time, on NBC, CBS and in syndication.
Award-winning comedian Nick Helm presents a helter-skelter ride of songs, sketches, jokes, poetry, fireworks, stunts, dance, and whatever else he can muster.
A story of self-discovery and friendship as two best friends embark on the road trip of a lifetime.
Nick Knowles ventures into one of the least hospitable places on earth: Death Valley. Not only is it incredibly hot, it also holds the distinction of being one of the lowest spots on the planet.
Story of prison escape.
I Love Dick! is a hilarious retro sitcom about a young gay couple, Dick and Mickey, in 1950s West Hollywood. The series follows them as they try to find their way in the world that does not accept them. They decide to live together and rent an apartment from Edie (Sarah Gaboury) and Fran (Patricia Vittello) who turn out to be lesbians. Mayhem ensues as Mickey starts to climb to the top of his career as an actor and Dick struggles to cope with the lonely nights with Mickey away.
Three hour-long television specials filmed for Thames Television during Dick Emery's brief hiatus from his 15 successful years at the BBC. The shows feature all of Emery's best-loved comic characters, including favourites such as Hettie the sex-starved spinster, Gaylord the bovver boy, camp Clarence with his catchphrase 'Hello, honky-tonk!', and busty middle-aged blonde Mandy ('Ooh, you are awful!'). Guest stars include Lulu, Lynda Carter, Richard Todd, the Three Degrees, Gemma Craven and Beryl Reid.
There is much more to Seafood Odyssey than cooking fish: it is also a fascinating cultural adventure. Setting off from Naples, where a tour of the vibrant fish market is 'pure theatre', the series also sees Rick in Goa; where fresh spices, fresh seafood and minimal cooking are the secrets of delicious meals; oyster-harvesting in Chesapeake Bay in America; plus visits to Australia and Thailand. And underlying all is his beloved Cornwall, where he cooks the recipes he brings back from his travels.
Modern interpretation of the classic Charles Dickens tale about a young man who must support his family following the death of his father, turning to his sinister uncle for help.