Season 8 (2020)
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Episodes 10
Beyond the Fringe
To kick off the season, Valerie Bertinelli and Duff Goldman are going back to the 1970s as they challenge the 12 young competitors to make shag cakes. Each baker must make a cake in their chosen flavor and then decorate it to create a shag texture. Groovy, man!
Read More1, 2, 3 Delicious!
Valerie Bertinelli and Duff Goldman challenge the 11 young bakers to create assigned Neapolitan desserts featuring chocolate, strawberry and vanilla.
Read MoreSammy Whammy
It's the most anticipated episode of the season — dessert impostors! Valerie Bertinelli and Duff Goldman challenge the remaining 10 bakers to create desserts that look like sandwiches. Order up!
Read MoreLlama Drama
Move over unicorns, there's a new animal after our hearts. The nine young bakers must create llama cupcakes in a chosen flavor. Hosts and judges Valerie Bertinelli and Duff Goldman also welcome a special guest — a real live llama!
Read MoreOne Potato, Two Potato
Potatoes aren't just for french fries anymore -- they're for decorating. Hosts Valerie Bertinelli and Duff Goldman ask the eight remaining bakers to carve potato cutouts and create colorful potato-print cookies.
Read MoreIce Cream Cone-a-copia
Ice cream cones are for more than just holding ice cream. Hosts Valerie Bertinelli and Duff Goldman challenge the seven kid bakers to create impressive ice cream cone cupcakes in order to stay in the game.
Read MoreArchitectural Digestible
Interior decorating is the inspiration as Valerie Bertinelli and Duff Goldman challenge the five bakers to create beautiful decorations and mouthwatering layers in showstopping trifles.
Read MoreDinomighty
Welcome to the Dinosaur Park! Valerie Bertinelli and Duff Goldman challenge the four bakers to show off their baking and building skills by making 3-D dinosaur cookies in the shape of a T. rex, velociraptor, stegosaurus, brontosaurus or triceratops.
Read MoreThe Fruit of Your Labor
Fruit is an important element of baking, so Valerie Bertinelli and Duff Goldman challenge the final three bakers to make fruit cakes, but not the holiday kind. Instead, they have to make cakes that look like actual fruit! One baker will walk away with the title of Kids Baking Champion.
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