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It’s Come Dine With Me – Extra Spicy. The nation’s favourite cooking show is back on DVD and packed with all new highlights that are extra saucy, extra back on DVD and packed with all new highlights that are extra saucy, extra more never-before-seen material 100% exclusive to DVD and of course it’s all narrated by Dave Lamb. Come Dine With Me – Extra Spicy, a must for all fans of the show!

For the first time ever on DVD, we present the very best moments from Channel 4's hugely popular and multi-award winning show Come Dine With Me. The DVD features the most bizarre conversations, the biggest rows, the craziest cooking, the celebrity cock-ups and much more besides - all narrated by the voice of Come Dine With Me, Dave Lamb. And this not-to-be missed offering is rounded off by exclusive footage that's never been seen before on TV - guaranteed to delight, amuse and amaze all fans of the show.

Born-and-bred Chelseaite Mark-Francis showed off his Italian heritage with a starter of risotto - with porcini mushrooms and white Alba truffles, natch. Unfortunately we can't bring you Mark-Francis' recipe for copyright reasons, so watch the show again on 4oD for the recipe or try this mushroom and truffle risotto recipe instead.

His main of ossobuco alla Milanese left Binky baffled. Unfortunately we can't bring you Mark-Francis' recipe for copyright reasons, so watch the show again on 4oD for the recipe or try this osso buco recipe instead.

He went back to the 70s for dessert, with Sicilian lemon sorbet served in a lemon. Unfortunately we can't bring you Mark-Francis' recipe for copyright reasons, so watch the show again on 4oD for the recipe or try this lemon sorbet recipe instead.

Caggie got a little help from best friend Millie to prepare her twice-baked cheese soufflé. Not that it helped much.

Her main was steak and chips in fancy clothes - tournedos rossini.

Dessert was more bedtime snack than dinner party pud, Caggie's cookies and milk.

The guests decamped to Binky's country pad, where the starter was mushroom soup in a chi-chi teacup.

Her main was roast pheasant, which she proudly skinned herself. Well, almost.

With a little help from Mummy, Binky served up pavlova for her frightfully posh pud.

Cor blimey, guv'nor! Spencer took the West End darlings east for the night, with a typically cockney starter of... tuna tartare. Oh.

His main was more like it, a good old plateful of pie and mash.

The knees-up ended as they all got stuck in to treacle sponge and custard. Unfortunately we can't bring you Spencer's recipe for copyright reasons, so watch the show again on 4oD for the recipe or try Marry Berry's treacle pudding recipe instead.

Made in Chelsea stars Caggie, Binky, Spencer and Mark-Francis take turns to host a special edition of Come Dine with Me. Pt 1 of 2.

Made in Chelsea stars Caggie, Binky, Spencer and Mark-Francis take turns to host a special edition of Come Dine with Me. Pt 2 of 2.

The Come Dine with Me vault has been ransacked to countdown the top 30 best bits ever. During more than a thousand episodes, hundreds of people have attempted to host the ultimate dinner party and claim the £1000 prize. These vintage clips show the good, the bad and the downright ugly, with wannabe cooks and their menu mishaps ranging from pigs trotters for a main course to sausage trifle for dessert. Bad hosting includes the host who fell asleep, leaving her guests to do the cooking.