Season 6 (2013)
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Episodes 24
Episode 10
The first four chefs from this week's heat are challenged to create a savoury sabayon.
Read MoreEpisode 11
The remaining four chefs in this week's heat face a test of their bread-making skills.
Read MoreEpisode 12
The week's six best chefs must first impress Michel and Monica, then a panel of critics.
Read MoreEpisode 13
Monica challenges the eight chefs to make a dish using a selection of seven ingredients.
Read MoreEpisode 14
Monica challenges the chefs to debone a saddle of lamb and roll and tie it for roasting.
Read MoreEpisode 15
The chefs are given 15 minutes to make a creme patissiere to use as base for a souffle.
Read MoreEpisode 16
The week's six best chefs face a tough battle for just two semi-final places.
Read MoreEpisode 17
The eight remaining chefs are given two hours to prepare a dish to impress Gregg Wallace.
Read MoreEpisode 18
The first two semi-finalists do battle at London restaurant Dinner by Heston Blumenthal.
Read MoreEpisode 19
The second pair of semi-finalists take charge of courses at The Latymer in Surrey.
Read MoreEpisode 20
The last pair of semi-finalists are sent into service at Sat Bains in Nottingham.
Read MoreEpisode 21
The finalists must create dishes from a selection of kitchen scraps and leftovers.
Read MoreEpisode 22
The finalists are sent to cook at the celebrated Osteria Francescana restaurant in Italy.
Read MoreEpisode 23
The finalists hope to impress thirty of the world's greatest chefs at a unique dinner.
Read MoreEpisode 24
In the final, the chefs have three hours to create an exceptional three-course meal.
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