Épisodes 10
Baking 101
After learning the basics of stacking and frosting, the contestants make two-sided cakes that are full of surprises.
Lire la suiteFruit Follies
The bakers give grocery store sheet cakes a "cakeover,", then apply what they learned to a not-so-classic fruitcake.
Lire la suiteFondant Fails
The brave contenders face their fears by covering everyday objects in fondant, followed by a terrifying Big Cake Bake.
Lire la suitePiping Perfection
The pressure's on when the contestants use piping bags to create a cupcake garden, then serve up a circus-themed big top cake--with a big, big twist.
Lire la suiteYa Not Done!
A colossal bake involving stacked cakes and cookies is a balancing act that takes skill--and serious teamwork.
Lire la suiteBakers Blast Off
Armed with airbrushes, the remaining bakers attempt a beach-themed pull-apart cupcake and an ambitious edible rocket.
Lire la suiteDefying Gravity
The contestants add advanced techniques to their skill sets with 3D frosted roller skates and amazing anti-gravity bakes.
Lire la suiteProfessor Chocolate
The bakers learn the art of chocolate from a "Nailed It!" legend, then pour what they know into a chocolatey cake tower.
Lire la suiteSecond Chances
To win a spot in the finals, the last three bakers standing must prove that they've learned from their mistakes.
Lire la suiteFinale
The top two bakers get 12 hours to impress a panel of experts with their artistry. But who will claim the sweet cash prize?
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