全員同じ大学に合格して後は卒業を間近に控えるだけとなった唯、澪、律、紬は、部室でお茶を飲みながらいつも通りの時間を過ごしていた。ある日唯たち4人は、教室でクラスメートのバレー部が卒業旅行の計画を立てていることを知り、卒業旅行に行くことを決める。その話を聞いた梓も加えて、行先の候補地を決めることになる。当初あみだくじで決めようとしていたが唯のインチキによりあみだくじは中止に。その後、水槽の中に入れた、それぞれの行きたい場所を書いたティーカップの中から、トンちゃんが触れた場所に決める、という方法をとる。その結果、澪の希望しているロンドンに行くことになった。そして、いざロンドンへ出発した軽音部員達だったが、一方で唯達3年生は、唯の提案で先輩として梓に残すものとして、梓に贈る曲のことを考えていた。
A disgruntled researcher injects his former employers' meal with a serum that turns their sushi into flesh-eating monsters.
Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.
Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.
After spending the night together with her idol, Sinclair, Léa hopes to see him again soon. She still finds it difficult to quite grasp what has happened to her when a trivial accident brutally puts an end to her dream.
One evening in the mid-sixties, Rolf Anschütz, a chef who runs a small restaurant in a town called Suhl in the middle of the East German province of Thuringen offers his guests a unique and exotic meal - Japanese Sukiyaki. It was intent to be a surprise for some of his best customers and it became a great success. Even the local paper wrote about it - and this should change the life of Rolf Anschütz forever.
Trapped in the care of her lonely uncle, a young girl’s nightmares about a bizarre kitchen appliance manifest into reality.
A Warsaw-based Vietnamese cook struggles to fit into the European culture, which his ten-year-old daughter has already embraced as her own. A story about love, misunderstanding and food.
A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's stock.
A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.
With a special natural instinct of “absolute taste”, the genius girl Sakiko was trained by her father in their family sushi bar. But one day Sakiko was fed up with her father’s harsh training. She left with her boyfriend. Years later she came back hom eonly to find her father’s sushi bar to be taken over by the rich girl Harumi and her Black Gang as a revenge of Harumi’s lost love. Now Sakiko had to fight not only for her family but her dignity to win the sushi contest.
