69 pel·lícules

7 de 2004

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

En Harry i la seva mare tenen somnis molt diferents: ella està permanentment a dieta esperant el dia en què podrà participar al seu concurs televisiu preferit; l’ambició d’en Harry i la seva xicota Marion és fer-se rics venent droga i utilitzar els guanys per obrir un negoci propi, però mai tenen prou diners per fer-ho. Tot i així, en Harry i la Marion no es resignen i faran l’inimaginable per aconseguir la vida que anhelen.

16 n de 2019

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

La Nola Devlin és revisora d'articles d'una revista femenina, però té el somni de ser-ne columnista. Quan la directora vol buscar una columnista per a una nova secció de consultori de la publicació, la Nola s'ofereix a encarregar-se'n. Però, com que té sobrepès, la directora li diu que no té la imatge que cal per escriure aquest tipus d'articles. Aleshores, la Nola decideix crear una columnista fictícia, amb totes les qualitats que ella creu que no té, per escriure els articles sota una identitat falsa.

1 i de 1980

Dominick DiNapoli is a man who loves food and is overweight as a result. After an obese cousin dies due to health problems, Dominick's sister Antoinette sets out to help him lose weight. Although he has a hard time trying to slim down, Dominick finds inspiration when he meets and falls for shop owner Lydia. Can he get up the courage to ask her out, or will he go back to the comfort of overeating?

16 l de 2017

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.

The two remaining puppets learn about eating healthy, but things go awry when they receive a mysterious phone call.

21 , de 2016

This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

Her mother in Kenya, 13-year-old Melanie spends her summer vacation at a strict diet camp set in the Austrian countryside. Between workouts and nutrition classes, pillow fights and first cigarettes, she falls in love with a doctor 40 years her senior.

100 pounds overweight, loaded up on steroids and suffering from a debilitating autoimmune disease, Joe Cross is at the end of his rope and the end of his hope. In the mirror he saw a 310lb man whose gut was bigger than a beach ball and a path laid out before him that wouldn't end well— with one foot already in the grave, the other wasn't far behind. FAT, SICK & NEARLY DEAD is an inspiring film that chronicles Joe's personal mission to regain his health.

13 l de 2020

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

5 de 2006

Five friends travel to a secluded island for a purifying week-long water fast. With no food and electricity, a long forgotten hate surfaces.

30 " de 2015

In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern diet has been making us sick and what we can do to change it.

18 r de 2015

Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health benefits would this kind of diet have on one's body? In a dieting experiment similar to Supersize Me, but towards improving health, award-winning actor and comedian Craig Anderson does just this. Through a series of entertaining and educational scenarios filled with culinary secrets and cultural chaos, Craig investigates how the traditional Japanese diet, along with their active lifestyles, results in the Japanese population being the healthiest and longest living people on the planet. Miso Hungry is a light-hearted documentary about one man's journey to find a simple, painless path towards a healthier life.

21 l de 2012

We all want more energy, an ideal body and beautiful younger looking skin... So what is stopping us from getting this? Introducing 'Hungry For Change', the latest 'Food Matters' film. 'Hungry For Change' exposes shocking secrets the diet, weightloss and food industry don't want you to know about. Deceptive strategies designed to keep you craving more and more. Could the foods we are eating actually be keeping us stuck in the diet trap?

11 n de 2021

Jill is an escort. When she meets Alex who pays to watch her eat, her own desire becomes obsessional. EAT is a descent into the twisting paths of a transgressive and insatiable pleasure.

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

Joe Cross took viewers on his journey from overweight and sick to healthy and fit via a 60-day juice fast in the award-winning Fat Sick and Nearly Dead. With Fat, Sick & Nearly Dead 2, he looks at keeping healthy habits long-term.

"The Perfect Human Diet" is an unprecedented global exploration to find a solution to our epidemic of overweight obesity and diet-related disease - the #1 killer in America. The film bypasses current dietary group-think by exploring modern dietary science, previous historical findings, ancestral native diets and the emerging field of human dietary evolution; revealing for the first time, the authentic human diet. Film audiences finally have the opportunity to see what our species really needs for optimal health and are introduced to a practical template based on these breakthrough scientific facts.

15 l de 2005

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