A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
스타 셰프를 짝사랑하는 소심한 요리사, 음탕한 귀신에 씌더니 당돌한 여자로 돌변한다. 발칙한 매력으로 모두의 시선을 빼앗는 그녀. 그 남자의 마음까지 흔들어볼까?
요리사이자 작가인 사민 노스랫. 맛있는 음식의 핵심이 되는 네 가지 요소를 찾아 세계를 여행한다. 다양한 재료와 전통적인 요리법으로, 깊은 풍미를 전달하는 시리즈.
그녀와 함께라면 하루하루가 핼러윈! 제빵사이자 공예가, 크리스틴 매코널. 그녀가 놀라운 재주로 빚어낸 소름 끼치는 과자와 공예품 그리고 기이한 생명체들을 만나시길.
양샤오샤오는 먹방 대회에 참가했다가 목이 막혀 쓰러진 후, 당나라 시대 원완아의 몸에서 깨어난다. 새로운 환경에 적응하기도 전에 원완아의 약혼자 백일명이 빚을 갚으라 하고, 백일명의 가게에서 일해 돈을 갚으며 벌어지는 이야기를 그린 드라마
Tropical Gourmet brings you the flavours of summer like you've never seen before. Everyday Gourmet star Justine Schofield escapes the kitchen for the ultimate foodies adventure through tropical Queensland. Along the way Justine explores the natural wonders that Queensland has to offer, unveils its beautiful local produce, stops in on talented local chefs and shares a variety of inspirational recipes.
Packed with fun, adventure and delicious local produce, Justine will swim, ride and hike her way around the islands in search of great food. Star of Australia's most watched cooking series everyday gourmet, Justine Schofield heads to the magical island of new Caledonia to explore its gastronomic wonders, tropical beaches and breathtaking natural beauty. Along the way she will also take time out to cook up a delicious variety of dishes inspired by the local, tropical and French influences that make New Caledonia such a special place.
Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She will also take us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms.
India Unplated celebrates the vast range of cuisines across the Indian continent. From the far north to the southern tip and all the regions in-between, the series shows there is more to Indian food than Butter Chicken and Kormas. Our three wonderful hosts, Helly Raichura, Adam D’Sylva and Sandeep Pandit will share their love of the cuisine and the country.