繁忙的巴黎街道上，法律系的大學生每天傍晚都與學畫的希薇擦身而過，他傾倒於她的美貌，終於一天得到機會與她搭訕，一心以為下個明天便可發展。然而他卻再也沒有見過希薇，為了再次偶遇，他放棄了晚飯，改為在曾經相遇的街道上走三個來回。為了消磨時間，他走進一家麵包店買酥油餅，此後天天如此，而且他感覺到麵包店的女孩對自己頗有意思。男性的天性令他不由自主地與她調情，儘管他明知道她並不是他所喜歡的類型。三周後，他約到她共進晚餐，就在此時，希薇出現了，心中的女神與麵包店女孩，他會作何選擇？ La boulangere de Monceau，La boulangère de Monceau，蒙索的女麵包師，三心兩意，三分鐘戀愛，Moral Tales I: The Bakery Girl of Monceau，The Bakery Girl of Monceau
When a blood sacrifice opens a portal to Hell, Eebee is returned to Earth where Lucy Furr, the new proprietor of her weed shop, has some sinister plans of her own.
The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.
法式甜點再次踏上世界的屋脊！
法國五大高人氣甜點：蛋白霜蛋糕、巴斯克蛋糕、烤布蕾、可麗露和馬卡龍
2017年1月23日，法國再度獲得國際上最負盛名之一的世界甜點大賽冠軍，這是法國競賽以來第8次奪冠，然而，在優秀的甜點師創新的巧手之下，成功地讓法國五大高人氣甜點：蛋白霜蛋糕、巴斯克蛋糕、烤布蕾、可麗露和馬卡龍，大舉攻佔紐約、哥本哈根、赫爾辛基、瑞士、東京、香港等地的甜點殿堂。
巴斯克蛋糕、蛋白霜蛋糕、普羅旺斯餅乾……人見人愛的法式甜點，征服世界各地人的胃。
A documentary of a dying art in Ipoh, Malaysia: Handmade Heong Peah.