Scottu Pilgrimovi je dvaadvacet, žije na úkor svého homosexuálního spolubydlícího, hraje v garážové kapele a balí jednu holku za druhou. Scott nikdy neměl problém ulovit jakoukoliv kost. Spíš mu dělalo potíže ji následně zahodit. Teď ale nastal čas, aby i on poznal, jak láska bolí. Jmenuje se Ramona, má nejmodřejší vlasy na světě a Scott se do ní na první pohled, nenapravitelně a bezhlavě zamiloval. Jejich společné zářivé budoucnosti nic nebrání, tedy aspoň Scott si to myslí. Jenomže zatímco jemu se stačí zbavit aktuální přítelkyně, dětinské fanynky jeho kapely, Ramona s sebou vleče děsivé prokletí. Každý, kdo s ní chce chodit, musí nejdřív porazit sedm jejích bývalých partnerů. Bohužel nikoliv ve slovním fotbale, ale v boji na život a na smrt. Jiný by couvl, ale Scott je skutečně zamilovaný až po uši, a tak ho v příštích pár dnech čekají bizarní a potenciálně smrtonosná setkání.

Zápasník ve smíšených bojových uměních se vydá najít zdravý způsob stravování, se kterým podá nejlepší výkon, a setká se s vizionáři z řad vědců a špičkových sportovců.

This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

It's 2067, the UK is vegan, but older generations are suffering the guilt of their carnivorous past. Simon Amstell asks us to forgive them for the horrors of what they swallowed.

Dokument Cowspiracy si pokládá palčivou otázku – proč velké světové organizace na ochranu životního prostředí mlčí o největší ekologické hrozbě současnosti? Podle OSN je nejvýznamnějším znečišťovatelem planety a zároveň největším zdrojem skleníkových plynů živočišná výroba, tedy produkce masa, mléka a vajec. Nikdo o tom však nemluví. Spolu s filmaři se proto pokusíme nahlédnout do zákulisí velkých organizací jako je Greenpeace a položíme jim velmi nepříjemnou otázku. Co – nebo kdo – jim brání říkat pravdu?

Filmař Kip Andersen odhaluje tajemství prevence a zvrácení chronických onemocnění. Zkoumá, proč přední zdravotnické organizace v zemi nechtějí, aby o tom lidé věděli.

When Maia, a mixed race Latina woman, sets out to reconnect with her traditional Mexican roots on her Nana's 100th birthday, things go terribly wrong.

Slaughterhouse owner Werner Haas has a ton of slaughter waste dumped on his front lawn in the middle of the night. Fuming mad, he files charges against unknown persons and foolishly sets something in motion that can’t be stopped.

Everyone's worst travel nightmare - being stuck next to an obnoxious dork on a flight where there are no spare seats.

Ed is commissioned to make a documentary intending to change those habits of society that are harmful to animals. But completely alien to the animal protection movement, he will realize that to carry out the project, he must first convince himself.

Milovnice kávy Jo dělá, co může, aby udržela svou nezávislou kavárnu založenou na rostlinné stravě nad vodou spolu s partou neschopných zaměstnanců. V poslední snaze zachránit svůj podnik se Jo se svým týmem pustí do boje jako outsider v soutěži World Barista Championship, aby konečně dostala šanci prosadit se ve světě kávy ovládaném mléčnými výrobky.

A number of kidnapped and trafficked women find themselves imprisoned in a squalid medical facility. For Paula her continued survival relies on her basic human function. Escape, on any level, is seemingly impossible as the women are condemned to a life of enforced servitude at the whims of their captors; for one reason only – their milk.

Tamizhselvi, a little girl, is the darling of the Kathiresan household. She is fond of her pet rooster Paapa, but her grandfather Kathiresan plans to offer Paapa as a sacrifice to their god in the interest of his family. What happens when the rooster goes missing?

The 94 years old Alma is a passionate environmentalist. She doesn’t like the deforestation of the rain forests at all, that the Germans eat ever more meat, and that animals are fattened in concentrated animal feeding operations across the country. The pensioner looks for equal minded people via adverts in the local papers and gets to know the young kindergarten worker Vicky. Both participate in a group meeting in the restaurant “Los Veganeros”, where they and other environmental activists plan their projects. During one of these meetings Vicky propose to abduct the pig fattening industrialist Heinz Granitzka to force the public to take notice of the horrible conditions the animals are being forced to live in. The group all but jumps at that idea and start to carry it out, with fatal results.

Filmmaker Michal Siewierski embarks on an audacious journey to expose the real reasons behind the Amazon forest fires and the alarming rate of deforestation in Brazil. Ranging from people’s food choices, to major political corruption, corporate greed and crimes against people and nature. Takeout tackles the facts and stories that traditional media outlets are too afraid to cover.

Veganská gotická středoškolačka se zamiluje do svého nového učitele angličtiny a získá problematickou chuť na lidské maso.

College student Sonja summons the demonic sorcerer Var after viewing a 500-year-old film containing his spirit.

Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.

Vegucated is a guerrilla-style documentary that follows three meat- and cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks and learn what it's all about. They have no idea that so much more than steak is at stake and that the planet's fate may fall on their plates. Lured by tales of weight lost and health regained, they begin to uncover hidden sides of animal agriculture that make them wonder whether solutions offered in films like Food, Inc. go far enough. Before long, they find themselves risking everything to expose an industry they supported just weeks before. But can their convictions carry them through when times get tough? What about on family vacations fraught with skeptical step-dads, carnivorous cousins, and breakfast buffets? Part sociological experiment and part adventure comedy, Vegucated showcases the rapid and at times comedic evolution of three people who are trying their darnedest to change in a culture that seems dead set against it.

Attempting an ethical perspective on the meat industry. Various people who work in the industry have their say. Can they justify killing animals?