Diesmal macht sich Gordon zum "Lowery's Seafood Restaurant" in Tappahannock, Virginia, auf. Die beiden Brüder Duby und David haben die Gaststätte ihrer Großeltern übernommen, jedoch bislang nur mit wenig Erfolg. Darunter leidet auch die Beziehung der Geschwister, die mittlerweile kein Wort mehr miteinander wechseln. Beim Undercover-Testessen wird dem Sternekoch schnell klar, warum das Lokal kurz vor der Schließung steht.

Gordon Ramsay visits The Old Coffee Pot, which specializes in Cajun cuisine in New Orleans, and soon realizes that the staff lacks major accountability.

Gordon Ramsay visits The Brownstone Bistro in Los Angeles, which specializes in Cajun fusion food.

Gordon Ramsay visits Sherman's Restaurant in Greenville, Miss., where he and the team find that the 30-year-old restaurant needs a new menu and new decor.

Gordon Ramsay’s “Hell On Wheels” travels to La Serenata, a family-owned Mexican restaurant located in Los Angeles, CA.

Gordon Ramsay visits Patrick Molloy's, a family-owned restaurant and bar that is located on the Hermosa Beach pier in California.

Gordon Ramsay and his team quickly realize that the owner of Sandra Dee's Bar-B-Que & Seafood lacks some much-needed discipline with her family members.