Season 7 (2018)
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Episodes 13
Fiery Outdoor Kitchens
Roger Mooking tames the flames in outdoor kitchens fueled by wood-burning fires. He helps fire up beef ribs and grilled chickens for a ranch cookout in Solvang, CA, and cooks a hearty soup in an antique cauldron in San Diego.
Read MoreWeekend BBQs
Roger Mooking visits two Southern California barbecue joints open on weekends only. He meets a couple who runs a pop-up barbecue restaurant in their own backyard, and he helps a caterer cook up a trio of meats in a parking lot.
Read MoreCali Cookout
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Rad Rigs
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Barbecue & Barbacoa
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BBQ in Big Cities
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Roadside 'Cue
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A Tale of Two BBQS
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Twist on Texas 'Cue
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Hog Wild and Shucking Delicious
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Texas 'Cue-Step in Georgia
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Light My Latin Fire
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Surf & Turf in the Sunshine State
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