The chefs are in for a wild ride when asked to spice up the unveiling of Lorenzo Lamas' new motorcycle. A California teen's circus themed "Sweet Seventeen" party finds the chefs working without a net. A Hollywood health nut asks the chefs to do the impossible - prepare a healthy soul food dinner for her plus-sized family members.

The chefs are asked to create food for an art gallery exhibit - but must make delicious food that represents and resembles the bizarre 4000-pound sculptures on display. Christopher Knight throws his Top Model wife, Adrianne Curry, an intimate birthday celebration, but secretly wants the chefs to create a menu that will expand her limited palate. Chef Jesse is brought out to cook for a rich mogul on a yacht, only to find he is competing against another competitor to become the yacht's own personal chef.

The chefs take on the impossible - attempting to impress sorority girls in Beverly Hills with their food, at a graduation feast. A Beverly Hills witch asks the chefs to help with a dinner/séance, using favorite meals of dead celebrities to help raise their spirits. A fashion guru hires the chefs to put the full court press on in an attempt to woo NBA star Shawn Marion to be his client.

Chefs Stuart and Sasha get put through the wringer when one of their most notoriously demanding clients, Melissa, (aka Foodzilla), asks them to prepare a spellbinding “princess party” for her 7-year old daughter. Chefs Jesse and Brian are hired to “baconize” every entrée in a meal for a national food chain developer. And a pair of Dolly Parton-obsessed film makers hire Chefs Brooke and Manouschka to create a Dolly inspired menu to impress potential investors for a new Dolly-Documentary project.

Chefs Manouschka & Sasha are hired by “Kitty” (AKA the “Pink Lady”), who is throwing a dinner party in her pink house, with her pink dog, where all of the food must match her favorite color. The coach for the LA Galaxy soccer team asks Chefs Stuart and Brian to prepare an international themed menu for a team bonding dinner party. And Chefs Jesse and Brooke have to cook up a menu for a Raw Vegan dinner…which means they technically can’t “cook” anything.

Chefs Brian and Sasha cater a gig thrown by…Chef Jesse! Jesse co-hosts a dinner party with actress Alison Sweeney, featuring dishes from the new book they co-authored. A Santa Monica jeweler has Chefs Stuart and Manouschka amaze her wealthy clients with foods inspired by her pricey white diamonds, red rubies and black onyx. Diggity Dave, the former co-host of Pimp My Ride hires Chef Brooke to cook her specials for his girlfriend and her friends…yet the tables are turned when said girlfriend hires another chef for the event.

The LA Supper Club hires Chefs Brian and Manouschka to create a 5-course “Roaring 20’s” inspired meal for her VIP Members. Chefs Sasha and Stuart are asked to create a posh Maryland-themed menu for a University of Maryland alumni event…but when this collection of former frat boys get together, the chefs realize the menu needs to change to accommodate keg stands. Chefs Jesse and Brooke are forced to “punk” the party guests at a comedian’s dinner party…and present the group with inedible food…but who will get the last laugh?