Episodes 26

1

Carrot and Courgette Muffins

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October 5, 2009

Katy invites a group of young cooks to join her in her kitchen to make delicious carrot and courgette muffins. They take a trip into the I Can Cook garden to find out how carrots grow and have lots of messy fun cooking up their own delicious muffins.

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2

Magic Mini Fishcakes

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October 6, 2009

Join Katy and her young cooks to find out how to make mouthwatering magic mini fishcakes. They take a trip into the I Can Cook garden to discover how spring onions grow and cook up their own fantastic fishcakes.

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Katy welcomes young cooks into her kitchen to cook up a lemony treat. They find out how lemons grow, and squish, squash and mix up a delicious lemon and lime cheesecake.

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4

Baked Spaghetti

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October 8, 2009

Katy invites young cooks into her kitchen to cook a tasty Italian treat. They discover how spaghetti is made and then create their own brilliant baked spaghetti.

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5

Gold Digger Buns

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October 9, 2009

Join Katy and her junior cooks as they cook up tasty treats. Find out how butter is made and watch Katy hide the gold from pirates as they mix up gold digger buns.

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6

Easy Peasy Pizza

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October 12, 2009

Katy invites a group of young cooks to cook up a delicious Italian dish. They take a trip into the I Can Cook garden to find out how tomatoes grow and then use them to make their own Easy Peasy Pizzas.

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7

Honey Tea Loaf

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October 13, 2009

Katy welcomes young cooks into her kitchen to cook a teatime treat. Join them as they find out how honey is made, and squish, stir and mix up a delicious honey tea loaf.

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Katy welcomes young cooks into her kitchen. They take a trip into the garden to find out how cabbage grows and have tasty fun cooking delicious savoury hot pots.

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9

Fish Triple Decker

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October 15, 2009

Katy invites a group of young cooks into her kitchen to cook up a fishy treat. Join them as they find out more about fishing and create their own fantastic fish triple-decker.

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10

Melting Moments

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October 16, 2009

Katy invites some young cooks to join her in the kitchen for some cooking fun. They take a trip into the I Can Cook garden in search of our free range chickens and eggs, and have lots of tasty fun cooking up their own delicious Melting Moments.

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11

Tomato Spirals

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October 19, 2009

Katy welcomes young cooks into her kitchen. Join them as they go into the garden to find out how basil grows and have tasty fun cooking delicious tomato spirals.

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12

Spiced Banana Pudding

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October 20, 2009

Katy welcomes young cooks into her kitchen to cook a tasty treat. Join them as they find out how bananas grow and then squish, squash and mix up a delicious spiced banana pudding.

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13

Fresh Fruit Flapjack

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October 21, 2009

Katy and her junior cooks cook up some delicious treats. They find out how flour is made and then have tasty fun baking fresh fruit flapjacks.

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14

Baked Risotto

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October 22, 2009

Katy welcomes young cooks into her kitchen to cook a delicious dinnertime treat. They find out how rice grows, and stir and mix up a brilliant baked risotto.

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15

Savoury Bites

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October 23, 2009

Katy invites young cooks to join her in the kitchen for cooking fun. They take a trip into the I Can Cook garden in search of chives, and have baking fun making delicious savoury bites.

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16

Olive Bread

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October 26, 2009

Katy welcomes junior cooks to her kitchen to cook delicious treats. They find out where olives come from and have tasty fun baking olive bread.

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17

Spicy Baked Wrap

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October 27, 2009

Katy invites a group of young cooks to join her in her kitchen to make delicious spicy baked wraps. They take a trip into the I Can Cook garden to find out how beans grow, and have messy fun cooking their own delicious wraps.

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Katy welcomes young cooks into her kitchen to cook up a tasty treat. They find out where vanilla pods come from, and stir and mix up Katy's delicious shortbread.

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19

Cheesy Chicken

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October 29, 2009

Katy and her young cooks find out how to make mouth-watering cheesy chicken. They take a trip into the I Can Cook garden to discover how peppers grow and then cook up a yummy treat.

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20

Chocolate and Mandarin Pudding

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October 30, 2009

Join Katy and her junior cooks as they cook up some scrumptious treats. Find out how mandarins grow and have lots of tasty fun creating chocolate and mandarin puddings.

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21

Cheese and Vegetable Pasties

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November 2, 2009

Katy welcomes young cooks into her kitchen to cook a delicious dinnertime treat. Join them as they take a trip to the I Can Cook garden to pick spinach and then bake tasty cheese and vegetable pasties.

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22

Baked Courgette with Parmesan

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November 3, 2009

Katy invites young cooks to join her in the kitchen. They go into the garden in search of courgettes and have fun making delicious baked courgettes with parmesan cheese.

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23

Katy invites a group of mini cooks to cook up a delicious Italian dish. They go into the garden to find out how asparagus grows, and use the vegetable to make frittatas.

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24

Chunky Banana Bread

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November 5, 2009

Join Katy and her junior cooks as they cook up delicious treats. They find out how sugar is made and have yummy fun making chunky banana bread.

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25

Katy's Lasagne

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November 6, 2009

Katy welcomes young cooks into her kitchen to cook a delicious Italian dish. Join them as they find out how mozzarella cheese is made and use it to make lasagne.

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26

Strawberry Meringue Ice Cream

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Season Finale
November 9, 2009

Katy and her young cooks find out how to make scrumptious strawberry meringue ice cream. They go into the garden to discover how strawberries grow and then cook up a yummy treat.

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