Season 2 (2023)
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Episodes 7
French Classics
James sets the bar high by taking on some classic dishes from France, the home of haute cuisine. Expect oniony thrills and soupy spills as he tries to sort out his croque from his coq.
Read MoreJapanese
James puts his culinary skills to the test as he tackles the exquisite and delicate world of Japanese cooking. Katsu curry, vegetable tempura, and Temaki rolls are all on the menu, but whilst James is surprisingly adept with a sharp knife, it turns out he's less graceful with a rolling pin.
Read More70's Dinner Party
It's party time, 1970s style, and James grooves his way through the classics of the age. Vol-au-vents, Stroganoffs and flaming Crepe Suzettes make the party go with a swing, all before the Babycham has even had a chance to go warm.
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