Kiyo works at the Maiko House as the live-in cook. She sees her childhood friend Sumire in town one day, accompanying an older maiko. Back at the House kitchen, Sumire tells Kiyo how hard she is working towards her goal of becoming one, too. Sumire is overjoyed to learn that she will debut as a maiko later that evening. She runs straight to Kiyo to share her news, but what will she think?

Sumire is going to have her hair styled in the traditional maiko bun for the first time. She will start using a special pillow to protect her hairstyle while she sleeps, like the other maiko and senior apprentices with buns. The senior maiko warn her she won't be able to sleep the first night, and Sumire struggles to rest her head on the unfamiliar pillow. She finally gives up on sleep and goes to the kitchen, where she unexpectedly finds Kiyo waiting up for her.

About a year ago, in Aomori Prefecture. Kiyo is spending time with her grandma while getting ready for her and Sumire's departure to Kyoto that evening. Later, Kiyo, Sumire and Kenta have fun reminiscing about their childhood, and Kiyo's grandma serves them a specialty dish from the region to celebrate. Just before boarding the night bus, Sumire discovers what Kiyo has packed from home, as her grandma and Kenta look on.

Kiyo is having trouble deciding what to cook for supper. She asks the maiko what they want to eat, but they all like different dishes. Sumire's favorite is fried chicken. Her craving grows so strong that it is all she can think about while entertaining customers over dinner, and on her way home. When she finally arrives back at the Maiko House, she is greeted by Kiyo, who is preparing an unexpected supper for her.